The Multi-Grain Biscuit just launched the new flavor black tea flavor, which is developed by flour-free manufacturing method; almonds make the taste texture more solid, and the aroma of tea, grain, and rice is integrated into each biscuit, and that take the original Multi-grain biscuit to another level.

淨斯穀糧新風味推出─小葉紅茶口味，以無麵粉工法開發研製而成；杏仁果粒使口感紮實，茶香、穀香、米香融合，香韻十足，讓人加倍感受著簡單的幸福。

Net weight: 264 g

Ingredients: Mung Bean Powder, Almond Powder, Crushed Almond, Japonica Rice Flour, Coconut Oil, Trehalose, Powdered Sugar, Black Tea, Tocopherols Concentrate Mixed (Antioxidants)

成分：豆蓉粉、杏仁粒、蓬萊米粉、椰子油、海藻糖、糖粉、紅茶、混合濃縮生育醇(二氧化劑)

The Best Shelf Life for this batch is best before 8/20/25

*Vegan

**Pure natural crops without chemical fertilizers, pesticides, and non-toxic farming methods

無化肥、無農藥、無毒農耕法的100%純天然農作物

**Toward an original, natural, pollution-free life

走向原始、自然、無染的生活