Ingredients: Sugar, Malt Extract (Barley, Malt), Cocoa Powder, Red Beans, Pearl Barley, Brown Rice, Vanilla Powder (Maltodextrin, Natural Spice), Salt
Preparations: Add 150cc of water to 25g of powder and mix well. Mixture concentrations can be adjusted according to personal preferences. Solid sediment found at the bottom of the mixing is from natural grain material and is safe to consume.
Allergy Information: This product contains gluten. Manufactured in a facility that processes apricot kernels, soybeans, ginkgo nut and sesame.
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