
麻醬拌麵(3入/袋) / Jing Si Sesame Sauce Noodles( 3 packs
【產品介紹 Product Introduction】
●特選皎施(緬甸)進口白芝麻,台農九號契作花生,使佐醬醇厚馥郁,具有濃濃的古早美味。Premium white sesame imported from Jiao Shi (Myanmar) and Taiwan No. 9 peanuts specially cultivated under contract, which gives the sauce a rich and fragrant flavor, offering a delightful, traditional taste.
●手工心型關廟麵,易吸附醬汁更美味。Handmade heart-shaped noodles that easily absorb the sauce, making it more delicious.
●無添加防腐劑,無添加漂白劑,無添加磷酸鹽。No preservatives, no bleaching agents, no phosphates added.
●成分 Ingredients:
麵塊:麵粉、水、鹽
Noodles: Flour, water, salt
醬包:白芝麻醬、棕櫚油、香辣油(大豆油、辣椒粉、花椒、八角)、花生醬、素食烏醋、D-山梨醇(甜味劑)、香料、芝麻油、糖、鹽、大豆油、釀造醬油、酵母抽出物、水解大豆蛋白、醬油粉(釀造醬油、麥芽糊精、糖、琥珀酸二鈉、5'-次黃嘌呤核苷磷酸二鈉、5'-鳥嘌呤核苷磷酸二鈉)、完全氫化棕櫚仁油粉(氫化棕櫚仁油、辛烯基丁二酸鈉澱粉、麥芽糊精、脂肪酸甘油酯、二氧化矽、混合濃縮生育醇(抗氧化劑))、脂肪酸甘油酯、5'-次黃嘌呤核苷磷酸二鈉、5'-鳥嘌呤核苷磷酸二鈉、玉米糖膠、混合濃縮生育醇(抗氧化劑)
Sauce Packet: Sesame paste, palm oil, spicy oil (soybean oil, chili powder, Sichuan pepper, star anise), peanut butter, vegetarian black vinegar, D-sorbitol (sweetener), spices, sesame oil, sugar, salt, soybean oil, brewed soy sauce, yeast extract, hydrolyzed soy protein, soy sauce powder (brewed soy sauce, maltodextrin, sugar, disodium succinate, disodium 5'-inosinate, disodium 5'-guanylate), fully hydrogenated palm kernel oil powder (hydrogenated palm kernel oil, octenyl succinic acid sodium starch, maltodextrin, monoglycerides, silicon dioxide, mixed concentrated tocopherols (antioxidant)), monoglycerides, disodium 5'-inosinate, disodium 5'-guanylate, corn syrup, mixed concentrated tocopherols (antioxidant).
油包:大豆油、香辣油(大豆油、辣椒粉、花椒、八角)、香料
Oil Packet: Soybean oil, spicy oil (soybean oil, chili powder, Sichuan pepper, star anise), spices.
【淨重】402公克(134g×3入)
【Net Weight】: 402 g (134g × 3 packs)
【保存方法 Storage Method】請儲存於室溫陰涼處,避免光照及高溫,開封後請儘速食用完畢。Store in a cool, dry place at room temperature, away from light and heat. Consume as soon as possible after opening.
【保存期限 Shelf Life】12個月/12 months
【食用方法 Cooking Instructions】
1.水煮滾放入麵塊,約煮5分鐘(可依個人喜好調整時間) 。Boil water and add the noodles, cook for about 5 minutes (adjust the time based on personal preference).
2.等待煮麵同時,將醬包與油包倒入碗中。(注意!!脫氧劑不可食用)。While the noodles are cooking, pour the sauce packet and oil packet into a bowl. (Note: Do not consume the oxygen absorber).
3.將煮好的麵條撈起,放入備妥醬料的碗中,攪拌均勻後即可享用。Once the noodles are cooked, drain them and place them into the bowl with the prepared sauce. Stir well and enjoy!
*Vegan
**Pure natural crops without chemical fertilizers, pesticides, and non-toxic farming methods
無化肥、無農藥、無毒農耕法的100%純天然農作物
**Toward an original, natural, pollution-free life
走向原始、自然、無染的生活